TORONTO & GTA
SINCE 2026
SINCE 2026
Daily happy hour with $13 cocktails (lychee martini, daiquiri, spritz bar, negroni, paloma, classic martini, espresso martini) and 30% off favourite Drake plates, including sushi hand rolls from $4.90 and the Drake burger at $18.20.
$12 cocktails (2oz). Half-price oysters Monday–Thursday during happy hour; $1 oysters on Fridays 2pm–close with the purchase of a bottle of wine.
Drinks start at $5 — Sunset Sodas and Longboard Lager — with $6 glasses of house wine and $10 margaritas. Eats include $9 truffle fries and avocado dip, $16 hot chicken and pickles, and a $32 steak frites; bottles of wine are half price every Tuesday and Wednesday.
Daily happy hour 4:30–6:30pm. Tuesday seafood towers; Thursdays: 100 oysters for $100.
Happy hour drinks start with $6 mixed drinks and $7 draught beer, plus $10 glasses of house wine and $12 signature cocktails. Oysters are half price during happy hour Tuesday to Saturday, and Buck-a-Shuck Sundays run $1 oysters with the purchase of a bottle of wine from 4pm.
Happy hour runs twice daily, every day, dine-in only. All tequila is half price (including top shelf), Modelo Especial and Negra Modelo are $7, margaritas are $7.50 across the full flavour list, and the Patrón Margarita Tree is $40.
Half-price cocktails, sangria, espresso martinis and select wines, with $3 off draft beer and Red Bull. Snacks start at $5 (fries, chips and salsa, charred corn dip), oysters are $3.50 each, and there's a $75 seafood platter for the table.
Chotto Hour runs weekday afternoons with all drinks 2-for-1. Snacks are $5 (edamame, shishito peppers), bites like salmon tostada and tiger rolls are $9, and plates including beef fillet tataki and Nikkei gyoza are $14.
Happy hour every day: weekday-afternoon window 2–5pm and a late-night window from 9pm to close, plus half-price wine all day Tuesdays (times and the Tuesday wine deal are on the venue's official location page; item prices are not published there).
Late-night happy hour every day from 9pm to close, and half-price bottles of wine every Wednesday, all day (both on the venue's official location page; item prices are not published there).
Happy hour daily in two windows — 2–5pm and 9pm to close — printed on the venue's official location page. The venue's homepage says happy-hour snacks, beers and cocktails run $10 or less.
Weekday happy hour from 5–7 PM with drinks starting at just $5, per the pub's official Freehouse Co. location page.
Happy hour runs all day, every day: $6 shots, $7 daily taps, $9 wine pours and $13 handcrafted cocktails, plus Wine Down Wednesdays and Guinness Fridays.
Happy hour menu with $5 mini handhelds (burger, cheeseburger, fried chicken, Nathan's hot dog, tacos), $5 appetizers, $5 bar rail shots and highballs, $6 house wine (5oz) and $6 Wheatsheaf lager.
Happy hour at Cassette, the restaurant inside Gladstone House, plus half-priced wine all night Wednesdays (Wine Wednesday select bottles $30) and Pick Your Pair Thursdays: any signature cocktail with a taco, slider or fries for $20.
Apéro happy hour at the French bistro: Chantecler Spritz $10, Signature G&T $12, Great Lakes draught $6/12oz, Cooper's Hawk Gamay Noir $10/5oz, plus small plates like steak tartare, oysters and duck pithivier.
Cocktail Hour: $13 classic cocktails (Negroni, Tom Collins, Manhattan, weekly highball feature) and $17 burgers.
Happy Hour: all draught beer $6, Monte Sour $11, select wines $40/bottle; snacks including pickled things $6, chips & dip $7, pimiento trout & crackers $9, duck spring rolls $11, fried chicken $15, vegan burger $15.
Happy Hour: $8 margaritas, beer specials, and half-price appetizers.
Habibi Happy Hour: $7 snacks and sips.
Weekly features: Buck-a-Shuck $1 oysters and 25% off sparkling wine on Tuesdays and Thursdays (limit 2 dozen per person); half-price bottles from the wine list on Wednesdays.
Happy hour daily with oyster and cocktail specials, wine and bar bites; half-price oysters all night on Tuesdays.
Half off signature cocktails; Stella Artois $5; red, white or bubbles by the glass $9. Bites from $3: oyster on the half shell and mushroom arancini $3; tater tots, tuna tartare taco, pastrami salmon cones $6; short rib quesadilla, Wagyu meatballs, crispy calamari, jalapeño pickled shrimp cocktail, popcorn chicken $9; Japanese A5 Wagyu taco, beef tartare, Lil BRG & truffle fries, STK & frites $12; STK cheeseburger $12.99; Happy Surf & Turf (3oz filet & jumbo prawn) $21.
Two standing windows on the official menu page: Cibo Sociale Thursday & Friday 2pm–6:30pm, and Happy Hour Thursday to Saturday 10pm–close. Half-priced pizzas every Tuesday (all Cibo locations).
Golden Hour, available Tuesdays through Sundays from 4pm–6pm.
Happy hour Monday to Friday 2pm–5pm: all premium cocktails $9 (regular cocktail prices on the same page run $13–$15).
From the official deals page: Mondays $5 Amsterdam on tap and half-priced wings (plus a free half-pint of Amsterdam for the first 50 guests); Wednesdays half-priced wings all day; Thursdays after 9pm $2.99 Amsterdam on tap, $2.99 rail drinks and $10 select food items; every day half off appetizers after 9:30pm.
Official specials list: Nacho Mania Mondays ($6 off nachos, $2 off pints of Mill Street Organic); Taco Tuesdays ($6 tacos, $7 margaritas, $7 Corona bottles); Wing Wednesdays ($4 off 1 lb wings, $2 off Cowbell Hazy Days pints); Thirsty Thursdays ($2 off Banquet Burger, $2 off 1L steins); Fish-Fry Fridays (fish & chips + a pint of Alexander Keith's IPA $29.99, $2 off Keith's pints); Sat & Sun after 4pm 2-for-1 steak, Caesar and fries (8oz NY striploin); half-price bottles of wine every day until 4pm; $9.99 doubles after 8pm; UofT T-Card holders 10% off food.
Happy hour daily 3pm–5pm (restaurant open daily 11:30am–10pm).
Happy Hour daily 5–7pm (menu hosted on the venue's own site): bar rail $7, craft pints $7.50, house red or white wine $9, Cinnamon Toast Old Fashioned / Aperol Spritz / Negroni $12.50. Kitchen: frites $7, hummus $10, guac and salsa $10, Korean-style fried chicken $12, big salad $12, nachos $14, 3 tacos (chili beef, shrimp or tofu) $15, beef or veggie burger $15, pulled pork sandwich $15, baked brie grazing platter $20.
Happy hour food and drinks starting at $5 — house wine, State Blonde lager and red ale drafts, Spicy Honey Margarita, House Old Fashioned. Dine-in only.
Daily happy hour and late night. Rotating daily deals on the official page: Sunday $7 Caesars (1oz), Thursday $10 martinis, Tuesday 50% off wine bottles, Monday 4 bellinis (or beers) + 2 starters for $40, Wednesday date night for two $75 (some deals at participating locations).
$5 chips + salsa, $5.50 house lager, $6 Espresso Mar-tiny, $10 Hugo Spritz and Start Me Up, margaritas and martinis $3 off, wine bottles 51% off. $16 fish tacos and hot wings, $23 nachos, $5 off all steaks and pizzas.
$5 chips + salsa, $6 house lager, $6 Espresso Mar-tiny, $10 Hugo Spritz and Start Me Up, margaritas and martinis $3 off, wine bottles 51% off. $16 fish tacos and hot wings, $23 nachos, $5 off all steaks and pizzas. (House lager is $6 here vs $5.50 at Adelaide — confirmed from this location's own menu.)
$5 little bites (sliders, crispy mozz), $1 wings (min 5), $10 'trifecta' (3 wings + a High Life + a shot), $8 share plates (lettuce wraps, Nashville tenders, nachos, quesadilla), $9 cocktails, $4 Miller High Life, $6 house rosé and tequila seltzers. Dine-in only. From the venue's official Aug 2026 happy-hour menu.
'Five for $5' across five categories: 5oz wine, 18oz draught (PBR, Coors Light, Canadian, Budweiser, Bud Light), classic cocktails (1.5oz), mixed drinks (1oz) and seltzers — all $5. Party-starter shots $5.50. Chain-wide Ontario menu, confirmed on jackastors.com.
'Five for $5' across five categories: 5oz wine, 18oz draught (PBR, Coors Light, Canadian, Budweiser, Bud Light), classic cocktails (1.5oz), mixed drinks (1oz) and seltzers — all $5. Party-starter shots $5.50. Chain-wide Ontario menu, confirmed on jackastors.com.
$5 bevies: 14oz Molson Canadian or Coors Light, 6oz house wines, well drinks and shots (1oz).
$5 bevies: 14oz Molson Canadian or Coors Light, 6oz house wines, well drinks and shots (1oz). Sundays run all day.
$7 proper pints (20oz) of Molson Canadian or Coors Light, $5 glass of house wine (6oz), $5 bar rail mixed drinks and shots (1oz).
$7 Molson Canadian or Old Style Pilsner during happy hour, plus half-price oysters daily 4–6pm. Sundays run all day.
Everything $6.50: popcorn shrimp, loaded potato skins, beef or grilled-cheese sliders & fries, quesadillas, deep-fried pickles, cheeseburger spring rolls, chicken fingers & fries; bar rail doubles (2oz) $6.50; 5oz Ontario wines $6.50.
Keg Caesar $7, Passion Fruit Ranch Water $8, Spicy Watermelon Margarita $9, Old Fashioned / Negroni / Aperol Spritz $11, Keg and Espresso Martinis $12, Corona $6, all draft $7 (14oz), select wines from $7.50 (6oz). Bar/lounge and patio, dine-in. Times from the official Esplanade location page; prices from thekeg.com Ontario happy-hour menus.
Keg Caesar $7, Passion Fruit Ranch Water $8, Spicy Watermelon Margarita $9, Old Fashioned / Negroni / Aperol Spritz $11, Keg and Espresso Martinis $12, Corona $6, all draft $7 (14oz), select wines from $7.50 (6oz). Bar/lounge and patio, dine-in. Times from the official King West location page; prices from thekeg.com Ontario happy-hour menus.
Happy hour and late night windows: daily 2–5pm; late night Sun–Thu 9pm–close, Fri–Sat 10pm–close; half-price wine bottles Tuesdays.
Happy hour and late night windows: daily 2–5pm; late night Sun–Thu 9pm–close, Fri–Sat 10pm–close.
Happy hour daily in two windows — 2–6pm and 10pm–1am — with specials on bites and drinks.